Easy Beef Enchiladas Recipe

Looking for an easy Easy Beef Enchiladas recipe? Learn how to make Easy Beef Enchiladas using healthy ingredients.


Submitted by kwm

Makes 9 servings



Enchiladas made with Old El Paso Enchilada Sauce (Mild) and lean ground beef.

Recipe Ingredients for Easy Beef Enchiladas

1 lb lean ground beef
19 oz enchilada sauce
1 1/2 c shredded cheddar cheese
10 1/2 oz flour tortillas

Recipe Directions for Easy Beef Enchiladas

  1. Heat oven to 375 deg F. Lightly grease 13x9-inch glass baking dish. In 10-inch skillet, cook beef over medium-high heat, stirring occasionally, until thoroughly cooked; drain. Stir in 3/4 cup of the enchilada sauce and 1 cup of the cheese.

  2. Spoon enchilada filling onto tortillas; roll up and place seam sides down in baking dish.

  3. Pour remaining enchilada sauce over top; sprinkle with remaining 1/2 cup cheese. Bake 15 to 20 minutes or until hot.

  4. Makes 12 enchiladas.

Categories

Beef, Cheese, Tomatoes, Main Dish, Mexican, Bake

Nutrition Facts
Serving Size 162.2g
Amount Per Serving
Calories
267
Calories from Fat
102
% Daily Value*
Total Fat
11.3g
17%
Saturated Fat
5.3g
26%
Trans Fat
0.0g
Cholesterol
65mg
22%
Sodium
434mg
18%
Potassium
283mg
8%
Total Carbohydrates
17.9g
6%
Dietary Fiber
2.0g
8%
Sugars
1.3g
Protein
22.8g
Vitamin A 6% Vitamin C 0%
Calcium 17% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in phosphorus
  • High in selenium
  • High in zinc
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement