Dumplings Recipe

Looking for an easy Dumplings recipe? Learn how to make Dumplings using healthy ingredients.


Submitted by jls_02

Makes 10 servings



Moist fluffy dumplings, excellent side dish to stews, etc....

Recipe Ingredients for Dumplings

2.25 cup Bisquick Original
0.67 cup Milk, Reduced Fat, Fluid, 2% Milkfat

Recipe Directions for Dumplings

Stir bisquick and milk together. Drop by spoonfuls onto boiling stew, etc. Reduce heat, cook uncovered 10 minutes, and then cover, and cook an additional 10 minutes.
Categories

Side Dish

Nutrition Facts
Serving Size 42.8g
Amount Per Serving
Calories
117
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
341mg
14%
Potassium
48mg
1%
Total Carbohydrates
18.5g
6%
Sugars
1.5g
Protein
2.6g
Vitamin A 1% Vitamin C 0%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C
  Good points
  • Very low in cholesterol
  •   Bad points
  • High in sodium
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