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Dry Limas with Cooked Salt Pork Recipe

Looking for an easy dry limas with cooked salt pork recipe? Learn how to make dry limas with cooked salt pork using healthy ingredients.


Submitted by ewells

Makes 1 serving



This is 1/2 cup cooked of dry limas with 1.25 oz of salt pork added to pot.

Recipe Ingredients for dry limas with cooked salt pork

0.12 oz Cured Salt Pork
0.855 serving great value dry lima beans - 1/4 cup dry

Recipe Directions for dry limas with cooked salt pork

cook meat. Boil water and add beans.
Categories

Side Dish

Nutrition Facts
Serving Size 33.5g
Amount Per Serving
Calories
96
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
74mg
3%
Potassium
420mg
12%
Total Carbohydrates
18.9g
6%
Dietary Fiber
6.0g
24%
Sugars
2.6g
Protein
6.2g
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
29% confidence
B
  Good points
  • Low in cholesterol
  • Very high in dietary fiber
  • High in potassium
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