Dosa Recipe

Looking for an easy Dosa recipe? Learn how to make Dosa using healthy ingredients.


Submitted by dhinair

Makes 1 serving



Soak the rice and black gram overnight and grind to make a paste

Recipe Ingredients for Dosa

720 grams Rice Parboiled
1 cup(200 g) Chickpeas (Garbanzo Beans, Bengal Gram), Mature Seeds
1 tsp Fenugreek Seed

Recipe Directions for Dosa

While making dosa apply oil on the pan
Categories

Rice

Nutrition Facts
Serving Size 923.7g
Amount Per Serving
Calories
3300
Calories from Fat
111
% Daily Value*
Total Fat
12.3g
19%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Sodium
50mg
2%
Potassium
1779mg
51%
Total Carbohydrates
699.5g
233%
Dietary Fiber
35.7g
143%
Sugars
21.4g
Protein
87.5g
Vitamin A 3% Vitamin C 14%
Calcium 54% Iron 140%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
B-
  Good points
  • Very low in saturated fat
  • Very low in sodium
  • Low in sugar
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