Deviled Eggs Recipe

Looking for an easy deviled eggs recipe? Learn how to make deviled eggs using healthy ingredients.


Submitted by fluffymomma

Makes 12 servings



delicious savory deviled eggs. 6 boiled eggs, 1 tablespoon light mayo, 2 tablespoons dijon mustard, 1 slice swiss cheese finely minced, few dashes of onion powder.

Recipe Ingredients for deviled eggs

6 large Egg, Whole
14 g Light Mayonnaise
6 tsp Classic Dijon Mustard
21 grams Swiss Cheese
0.13 tsp Onion Powder

Recipe Directions for deviled eggs

boil eggs. peel and halve. scoop out yolks into bowl. add mayo, dijon, few dashes of onion powder, and minced swiss cheese. blend well and spoon or pipe into egg halves. Garnish with paprika and/or cilantro if desired.
Categories

Eggs, Appetizers, Breakfast, Brunch, Salads, Side Dish, Snacks, American, Easter, Fourth of July, Super Bowl, Thanksgiving, Boil, Quick, Vegetarian, Gluten-Free, Kosher, Sugar-Free

Nutrition Facts
Serving Size 30.4g
Amount Per Serving
Calories
51
Calories from Fat
31
% Daily Value*
Total Fat
3.4g
5%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
108mg
36%
Sodium
104mg
4%
Potassium
33mg
1%
Total Carbohydrates
0.5g
0%
Sugars
0.3g
Protein
3.6g
Vitamin A 3% Vitamin C 0%
Calcium 3% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  • High in phosphorus
  • Very high in selenium
  •   Bad points
  • High in saturated fat
  • Very high in cholesterol
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