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Deviled Eggs Recipe

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Looking for an easy Deviled Eggs recipe? Learn how to make Deviled Eggs using healthy ingredients.


Submitted by donna421

Makes 12 servings



My special Recipe for deviled eggs

Recipe Ingredients for Deviled Eggs

12 large Egg, Whole
3 tbsp Mayonnaise
1 Teaspoon Mustard
0.5 tsp Celery Salt
1/4 tsp Spices Ground White Pepper

Recipe Directions for Deviled Eggs

  1. Boil eggs until hard cooked. Cool, peel and halve lengthwise.

  2. Remove yolks and place in small bowl. Place whites on a separate plate

  3. With the back of a fork crush yolks until smooth.

  4. Add the rest of the ingrediants to the yolks and mix until smooth.

  5. Pipe or spoon yolk mixture to hollow of whites and tops lightly with paprika.

Categories

Appetizers

Nutrition Facts
Serving Size 53.9g
Amount Per Serving
Calories
103
Calories from Fat
71
% Daily Value*
Total Fat
7.9g
12%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
213mg
71%
Sodium
127mg
5%
Potassium
63mg
2%
Total Carbohydrates
0.7g
0%
Sugars
0.6g
Protein
6.4g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C+
  Good points
  • Low in sugar
  • High in riboflavin
  • Very high in selenium
  •   Bad points
  • Very high in cholesterol
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