Deviled Eggs Recipe

Looking for an easy Deviled Eggs recipe? Learn how to make Deviled Eggs using healthy ingredients.


Submitted by diannao1

Makes 6 servings



Holiday favorite. Serving size - 2 eggs (4 halves)

Recipe Ingredients for Deviled Eggs

12 eggs, boiled
1 tablespoon mustard
1 tablespoon mayonnaise
1 dash Paprika
1 dash salt
1 dash pepper

Recipe Directions for Deviled Eggs

slice hard boiled eggs lengthwise. Place yolks in bowl, mash with fork, add mustard, mayonnaise, salt, and pepper, mix well. Fill yolk hollow with mixture. Sprinkle with paprika
Categories

Side Dish

Nutrition Facts
Serving Size 92.5g
Amount Per Serving
Calories
144
Calories from Fat
91
% Daily Value*
Total Fat
10.1g
16%
Saturated Fat
2.9g
15%
Trans Fat
0.0g
Cholesterol
373mg
124%
Sodium
168mg
7%
Potassium
132mg
4%
Total Carbohydrates
2.0g
1%
Dietary Fiber
0.3g
1%
Sugars
1.0g
Protein
11.6g
Vitamin A 9% Vitamin C 0%
Calcium 6% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in phosphorus
  • High in riboflavin
  • Very high in selenium
  • High in vitamin B12
  •   Bad points
  • Very high in cholesterol
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