Deviled Eggs Recipe

Looking for an easy Deviled Eggs recipe? Learn how to make Deviled Eggs using healthy ingredients.


Submitted by dracona1031

Makes 1 serving



Deviled eggs made with light miracle whip.

Recipe Ingredients for Deviled Eggs

3 eggs
2 tbsp miracle whip light
1 tsp minced garlic
1 tsp worcestershire sauce
1/4 tsp white pepper
2 tsp paprika
1/8 tsp lemon juice

Recipe Directions for Deviled Eggs

  1. Hard boil the eggs.

  2. Cut the eggs in half lengthwise. Scoop out the yolk into a small bowl.

  3. Mix the yolk with the remaining ingredients, using only half the paprika.

  4. Scoop the yolk mixture back into the egg whites.

  5. Sprinkle with the remaining paprika.

Categories

Eggs, Appetizers, American, Boil, No Cook, Quick, Vegetarian

Nutrition Facts
Serving Size 174.6g
Amount Per Serving
Calories
326
Calories from Fat
212
% Daily Value*
Total Fat
23.5g
36%
Saturated Fat
5.6g
28%
Trans Fat
0.0g
Cholesterol
566mg
189%
Sodium
461mg
19%
Potassium
297mg
8%
Total Carbohydrates
12.7g
4%
Dietary Fiber
1.8g
7%
Sugars
4.4g
Protein
17.7g
Vitamin A 58% Vitamin C 7%
Calcium 9% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in riboflavin
  • Very high in selenium
  • High in vitamin A
  •   Bad points
  • Very high in cholesterol
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