Deviled Eggs Recipe

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Looking for an easy Deviled Eggs recipe? Learn how to make Deviled Eggs using healthy ingredients.


Submitted by OhYeahItsMe4

Makes 3 servings



Homemade Deviled eggs used 3 Ralphs Med (Grade AA) eggs.

Recipe Ingredients for Deviled Eggs

3 serving Ralphs Med. Egg (Grade AA)
13 g mayonnaise
1 tspn yellow mustard
6 g salt

Recipe Directions for Deviled Eggs

  1. Boil eggs and peel

  2. Cut eggs in half, put yolks in separate bowl

  3. Add mayo and mustard to bowl, mix

Categories

Side Dish

Nutrition Facts
Serving Size 52.0g
Amount Per Serving
Calories
100
Calories from Fat
66
% Daily Value*
Total Fat
7.3g
11%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
192mg
64%
Sodium
873mg
36%
Potassium
0mg
0%
Total Carbohydrates
1.0g
0%
Protein
6.0g
Vitamin A 6% Vitamin C 0%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • No sugar
  •   Bad points
  • Very high in cholesterol
  • Very high in sodium
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