Deviled Chicken Breasts Recipe

Looking for an easy Deviled Chicken Breasts recipe? Learn how to make Deviled Chicken Breasts using healthy ingredients.


Submitted by turbojammin

Makes 8 servings



Flavorful chicken! Great for romantic dinners and finer dining.

Recipe Ingredients for Deviled Chicken Breasts

1/8 cup Italian-style bread crumbs
1 lb chicken
1 tbsp olive oil
1/2 cup dry white wine
1/2 tsp marjoram
1/4 tsp salt
4 1/2 oz sliced mushrooms
1 tbsp lemon juice
1 tbsp honey mustard

Recipe Directions for Deviled Chicken Breasts

  1. Use skinless chicken breasts cut in strips or tenderloins.

  2. Shake chicken and breadcrumbs in large, resealable bag, until coated.

  3. Heat oil in large, nonstick skillet over medium heat.

  4. Add coated chicken.

  5. Cook 3 minutes on each side, or until browned.

  6. Add wine, ground marjoram (or sage or thyme or savory), salt and mushrooms to chicken.

  7. Cover and reduce heat. Simmer 15 minutes or until chicken is cooked through.

  8. Remove chicken and mushrooms with slotted spoon and place on serving plate.

  9. Add lemon juice and mustard to skillet, heat through.

  10. Serve sauce with chicken.

  11. Enjoy!

Categories

Main Dish

Nutrition Facts
Serving Size 94.9g
Amount Per Serving
Calories
128
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
44mg
15%
Sodium
149mg
6%
Potassium
174mg
5%
Total Carbohydrates
3.1g
1%
Dietary Fiber
0.3g
1%
Sugars
0.9g
Protein
17.2g
Vitamin A 0% Vitamin C 2%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sugar
  • Very high in niacin
  • High in selenium
  •   Bad points
  • High in cholesterol
  • Contains alcohol
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