David Lebovitz's Basic Frozen Yogurt Recipe

Looking for an easy David Lebovitz's Basic Frozen Yogurt recipe? Learn how to make David Lebovitz's Basic Frozen Yogurt using healthy ingredients.


Submitted by lotofchicken

Makes 8 servings



Made 08/06: Original here: http://www.101cookbooks.com/archives/a-frozen-yogurt-recipe-to-rival-pinkberrys-recipe.html

Recipe Ingredients for David Lebovitz's Basic Frozen Yogurt

720 g (3 cups) Greek style or strained yogurt
150 g (3/4 cup) sugar
1 teaspoon vanilla extract (optional)

Recipe Directions for David Lebovitz's Basic Frozen Yogurt

  1. Heidi notes: First off, remember it is important to use good-quality whole-milk yogurt. The version in David's book is Vanilla Frozen Yogurt. This time around I skipped out on the vanilla, opting for straight, bright white yogurt with the sweetness playing off the tang of the yogurt. I also used slightly less sugar than called for here, more like 2/3 cup - but you can go either way depending on what you like.

  2. Mix together the yogurt, sugar, and vanilla (if using). Stir until the sugar is completely dissolved. Refrigerate 1 hour.

  3. Freeze in your ice cream maker according to the manufacturer's instructions.

  4. To make 1 cup (240g) of strained yogurt, line a mesh strainer with a few layers of cheese cloth. then scrape 16 ounces or 2 cups (480g) of plain whole-milk yogurt into the cheesecloth. Gather the ends and fold them over the yogurt, then refrigerate for at least 6 hours. So, for the above recipe start with and strain 6 cups of yogurt.

  5. Makes about 1 quart.

Categories

Dessert

Nutrition Facts
Serving Size 109.3g
Amount Per Serving
Calories
193
Calories from Fat
82
% Daily Value*
Total Fat
9.1g
14%
Saturated Fat
7.1g
35%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
26mg
1%
Potassium
1mg
0%
Total Carbohydrates
21.5g
7%
Sugars
21.5g
Protein
5.9g
Vitamin A 8% Vitamin C 0%
Calcium 8% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
  Good points
  • Very low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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