Dank Mac Recipe

Looking for an easy Dank Mac recipe? Learn how to make Dank Mac using healthy ingredients.


Submitted by epicfailgirl

Makes 6 servings



Kraft Macoroni and Cheese with extra cheese and added bacon. A comfort food.

Recipe Ingredients for Dank Mac

1 package Homestyle Macaroni
0.25 cup, sliced Onions
6 medium slices, cooked (raw product packed 20/lb) Pork, Cured, Bacon
4 oz Cheddar Cheese

Recipe Directions for Dank Mac

  1. Chop onions

  2. Melt butter per package directions. Saute onions for 5 minutes

  3. Boil Pasta per pakage directions

  4. Add milk and cheese package as package directs to.

  5. Add 1/4 cup shredded cheddar to cheese mixture. Cook until hot and bubbly.

  6. Mix with pasta. Add cooked bacon pieces if desired.

  7. Sprinkle with bread crumb/butter mixture as package directs.

  8. Bake in the oven for 15 minutes until bubbly and top is browning.

Categories

Pasta, Main Dish, American, Bake

Nutrition Facts
Serving Size 89.3g
Amount Per Serving
Calories
296
Calories from Fat
126
% Daily Value*
Total Fat
14.0g
22%
Saturated Fat
6.5g
33%
Trans Fat
0.0g
Cholesterol
37mg
12%
Sodium
740mg
31%
Potassium
43mg
1%
Total Carbohydrates
27.9g
9%
Dietary Fiber
0.7g
3%
Sugars
1.5g
Protein
13.7g
Vitamin A 5% Vitamin C 1%
Calcium 20% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
F
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • High in sodium
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