Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Dairy-Free, Gluten-Free Brownies Recipe

Looking for an easy Dairy-free, Gluten-free brownies recipe? Learn how to make Dairy-free, Gluten-free brownies using healthy ingredients.


Submitted by pomeganate7

Makes 24 servings



Not vegan, but great for food allergies

Recipe Ingredients for Dairy-free, Gluten-free brownies

16 ounces almond butter
2 eggs
24 servings agave
1 tablespoon vanilla extract
1/2 cup cocoa powder
1/2 teaspoon salt
1 teaspoon baking soda
1 cup chocolate chips

Recipe Directions for Dairy-free, Gluten-free brownies

  1. blend wet ingredients

  2. blend in dry ingredients

  3. 13x9 inch pan

  4. 35-40 at 325 degrees

Categories

Nuts, Dessert, Vegetarian, Gluten-Free

Nutrition Facts
Serving Size 53.2g
Amount Per Serving
Calories
228
Calories from Fat
124
% Daily Value*
Total Fat
13.8g
21%
Saturated Fat
2.8g
14%
Trans Fat
0.0g
Cholesterol
17mg
6%
Sodium
115mg
5%
Potassium
220mg
6%
Total Carbohydrates
25.3g
8%
Dietary Fiber
2.5g
10%
Sugars
18.7g
Protein
4.2g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement