Curry Turkey Recipe

Looking for an easy Curry Turkey recipe? Learn how to make Curry Turkey using healthy ingredients.


Submitted by sati42

Makes 3 servings



simple dinner after work good on potatoes or rice

Recipe Ingredients for Curry Turkey

6 oz Ground Turkey, 93% Lean
1 medium Onions
3 clove Garlic
14.5 oz Diced Tomatoes, No Salt Added
0.5 tsp Curry Powder
0.5 tsp Oregano, Ground
1 tsp, leaves Thyme, Dried
0.75 tbsp Vinegar red wine

Recipe Directions for Curry Turkey

  1. brown turkey, add onion and garlic

  2. cook until onion is soft

  3. add the rest of the ingredients until heated through add salt and pepper to taste

Categories

Main Dish

Nutrition Facts
Serving Size 232.7g
Amount Per Serving
Calories
131
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
40mg
13%
Sodium
103mg
4%
Potassium
428mg
12%
Total Carbohydrates
11.8g
4%
Dietary Fiber
3.2g
13%
Sugars
6.2g
Protein
13.0g
Vitamin A 12% Vitamin C 22%
Calcium 6% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
B
  Good points
  • High in vitamin C
  •   Bad points
  • High in sugar
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