Curried Rice with Shrimp Recipe

Looking for an easy Curried Rice with Shrimp recipe? Learn how to make Curried Rice with Shrimp using healthy ingredients.


Submitted by bookstorebetty

Makes 2 servings



from http://www.realsimple.com/food-recipes/browse-all-recipes/curried-rice-shrimp-00000000006830/

Recipe Ingredients for Curried Rice with Shrimp

1/2 tablespoon olive oil
1/2 large onion, chopped
1 carrots, chopped
1 clove garlic, chopped
1 teaspoons curry powder
1/2 cup long-grain white rice
1 Kosher salt
1 black pepper
6 oz shrimp, raw

Recipe Directions for Curried Rice with Shrimp

  1. Heat the oil in a large skillet over medium heat. Add the onion and carrots and cook, stirring occasionally, until soft, 6 to 8 minutes.

  2. Add the garlic and curry and cook, stirring, until fragrant, 2 minutes.

  3. Add the rice, 2 cups water, and teaspoon each salt and pepper and bring to a boil. Reduce heat and simmer, covered, for 15 minutes.

  4. Season the shrimp with teaspoon salt and teaspoon pepper and nestle them in the partially cooked rice. Cover and cook until the shrimp are opaque throughout, 4 to 5 minutes. Fold in the basil.

Categories

Main Dish

Nutrition Facts
Serving Size 205.4g
Amount Per Serving
Calories
316
Calories from Fat
44
% Daily Value*
Total Fat
4.9g
8%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
166mg
55%
Sodium
294mg
12%
Potassium
383mg
11%
Total Carbohydrates
44.5g
15%
Dietary Fiber
2.5g
10%
Sugars
3.2g
Protein
22.0g
Vitamin A 106% Vitamin C 12%
Calcium 7% Iron 29%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • Very high in selenium
  • Very high in vitamin A
  •   Bad points
  • High in cholesterol
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