Crustless Pumpkin Pie Recipe

Looking for an easy crustless pumpkin pie recipe? Learn how to make crustless pumpkin pie using healthy ingredients.


Submitted by mckmom

Makes 8 servings



bake at 450 for 10 mins turn down to 325 for 45

Recipe Ingredients for crustless pumpkin pie

5 tbs splenda brown sugar
1 tsp cinnamon
1/2 tsp ginger
1/2 tsp nutmeg
1 1/2 cups pumpkin
1 1/2 cups fat free evaporated milk
3/4 cups egg beaters
1 tsp vanilla

Recipe Directions for crustless pumpkin pie

  1. mix dry ingredients

  2. add pumpkin, milk, egg beaters and vanilla

  3. beat to mix

  4. bake

Categories

Dessert

Nutrition Facts
Serving Size 126.0g
Amount Per Serving
Calories
114
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
99mg
4%
Potassium
336mg
10%
Total Carbohydrates
17.3g
6%
Dietary Fiber
1.5g
6%
Sugars
14.7g
Protein
7.0g
Vitamin A 148% Vitamin C 4%
Calcium 17% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in calcium
  • High in pantothenic acid
  • High in phosphorus
  • High in selenium
  • Very high in vitamin A
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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