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Crockpot Rice Pudding Recipe

Looking for an easy Crockpot Rice Pudding recipe? Learn how to make Crockpot Rice Pudding using healthy ingredients.


Submitted by mbieker1

Makes 14 servings



From here: http://crockpot365.blogspot.com/2009/03/crockpot-rice-pudding-recipe.html -Multiply measured weight by 1.08 to get weight listed in nutrition facts.

Recipe Ingredients for Crockpot Rice Pudding

1960 grams skim milk
185 grams long grain white rice
200 grams sugar
61 grams half and half
3 large eggs
2 teaspoons vanilla
1/2 teaspoon cinnamon
1/4 teaspoon salt
145 grams raisins

Recipe Directions for Crockpot Rice Pudding

  1. I used a 4 quart slow cooker. Spray the stoneware insert with cooking spray, then combine the milk, rice, and sugar. Stir well and cook on low for 4-6 hours, or high for about 4. It took longer than I expected for my rice to become bite-tender---I did low for 3 hours, then high for another 2.

  2. When the rice is tender, mix in a large mixing bowl, the eggs, cream, vanilla, cinnamon, and salt. Scoop a 1/2 cup of the hot rice mixture into the mixing bowl and whisk. Keep adding 1/2 cup at a time of the rice and milk mixture into the egg bowl until about half of the milk and rice mixture is gone from the slow cooker. Then pour everything back into the pot. Stir well. This is called "tempering your eggs"---you have to do this step, or your eggs will scramble on you when you add them to the crock.

  3. Add raisins.

  4. Cover and cook on high for 1 hour. Stir well, then take the lid off of the cooker and unplug it. When the rice pudding is room temperature, you can refrigerate it. Some people like their pudding hot or warm, and some prefer it chilled----it's completely up to you.

Categories

Rice, Dessert, Snacks, American, Slow Cook

Nutrition Facts
Serving Size 193.7g
Amount Per Serving
Calories
205
Calories from Fat
16
% Daily Value*
Total Fat
1.8g
3%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
50mg
17%
Sodium
120mg
5%
Potassium
333mg
10%
Total Carbohydrates
40.4g
13%
Dietary Fiber
0.6g
2%
Sugars
27.7g
Protein
7.5g
Vitamin A 7% Vitamin C 1%
Calcium 20% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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