Crockpot Cobbler Recipe

Looking for an easy Crockpot Cobbler recipe? Learn how to make Crockpot Cobbler using healthy ingredients.


Submitted by eliz_austin

Makes 6 servings



Frozen fruit cobbler in the crockpot. Working on ways to make this LC

Recipe Ingredients for Crockpot Cobbler

10 oz frozen blackberries
10 oz frozen peaches
1/2 cup Bisquick Heart Smart
38 g Stevia Powder
2 cups Bisquick Heart Smart
1/2 cup sugar, divided
2 tsp cinnamon
3 tbsp melted butter
1/2 cup 1% milk

Recipe Directions for Crockpot Cobbler

  1. Mix berries, baking mix and sugar together and put into slow cooker (I spray it with non-stick spray first).

  2. Mix baking mix, half the sugar (1/4 C), butter and milk, drop dollops on top of berries in pot.

  3. Mix together cinnamon and remaining (1/4 C) sugar and sprink on top of dough.

  4. Cover and cook 3 to 4 hours until puffy, golden brown dough and bubbly fruit.

  5. Yummy hot with chilly ice cream!

Categories

Dessert

Nutrition Facts
Serving Size 195.7g
Amount Per Serving
Calories
340
Calories from Fat
86
% Daily Value*
Total Fat
9.5g
15%
Saturated Fat
3.8g
19%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
588mg
24%
Potassium
258mg
7%
Total Carbohydrates
61.1g
20%
Dietary Fiber
4.9g
20%
Sugars
27.8g
Protein
5.6g
Vitamin A 9% Vitamin C 22%
Calcium 24% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  •   Bad points
  • Very high in sugar
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