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Crockpot Chili Recipe

Looking for an easy Crockpot Chili recipe? Learn how to make Crockpot Chili using healthy ingredients.


Submitted by tbrews

Makes 6 servings



Thick chili cooked in a crockpot.

Recipe Ingredients for Crockpot Chili

10 oz beef, ground, 75% lean meat/25% fat
1 3/4 cups Chili beans
3 1/2 tomatoes, canned, stewed

Recipe Directions for Crockpot Chili

Put 1 can of chili beans, 1 can of stewed or mexican style tomatoes, and 10 oz of thawed ground beef in crock put. Put in favorite chili spices and let cook on low for 4 to 6 hours.
Categories

Main Dish

Nutrition Facts
Serving Size 193.7g
Amount Per Serving
Calories
184
Calories from Fat
65
% Daily Value*
Total Fat
7.2g
11%
Saturated Fat
2.9g
14%
Trans Fat
0.0g
Cholesterol
55mg
18%
Sodium
425mg
18%
Potassium
633mg
18%
Total Carbohydrates
11.7g
4%
Dietary Fiber
4.2g
17%
Sugars
2.8g
Protein
19.2g
Vitamin A 17% Vitamin C 17%
Calcium 5% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in iron
  • High in phosphorus
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • High in zinc
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