Crock Pot Split Pea Soup Recipe

Looking for an easy Crock Pot Split Pea Soup recipe? Learn how to make Crock Pot Split Pea Soup using healthy ingredients.


Submitted by bob2alou

Makes 10 servings



Makes approximately 10 1 cup servings

Recipe Ingredients for Crock Pot Split Pea Soup

16 oz Split Peas
2 cup, diced Ham, Sliced, Extra Lean
8 oz Carrots
1 cup, chopped Onions
1 cup, diced Celery
2 clove Garlic
0.6 grams Bay Leaf
2 oz Parsley
4 tsp Seasoned Salt

Recipe Directions for Crock Pot Split Pea Soup

Layer all ingredients in crock pot and add water. Cook on high for 4-5 hours or low for 8-10 hours. Freezes well
Categories

Soup

Nutrition Facts
Serving Size 130.4g
Amount Per Serving
Calories
189
Calories from Fat
11
% Daily Value*
Total Fat
1.2g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
905mg
38%
Potassium
233mg
7%
Total Carbohydrates
29.3g
10%
Dietary Fiber
2.6g
10%
Sugars
0.9g
Protein
15.4g
Vitamin A 1% Vitamin C 3%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
91% confidence
B-
  Good points
  • Very low in saturated fat
  • Low in cholesterol
  • Low in sugar
  •   Bad points
  • High in sodium
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