Crock Pot Pinto Beans Recipe

Looking for an easy Crock pot pinto beans recipe? Learn how to make Crock pot pinto beans using healthy ingredients.


Submitted by bettieleetwo

Makes 6 servings



Easy low fat pinto beans in the crock pot.

Recipe Ingredients for Crock pot pinto beans

16 ounce dried pinto beans
32 ounce chicken broth
1 teaspoon salt
1 teaspoon black pepper
3 fresh garlic cloves , finely chopped
1 small onion , finely chopped
1/2 teaspoon cumin powder

Recipe Directions for Crock pot pinto beans

  1. Rinse dried pintos under cool water and drain

  2. Put them into a large bowl and cover with hot water and let sit over night.This helps cut down on cooking time and take some of the ?gas? out. They will swell quite a bit so you need a large bowl.

  3. In the morning, rinse beans well with cool water, drain and then put in crock pot.

  4. Add chicken broth and all other ingredients.

  5. Fill with water till water is about an inch or 2 above beans.

  6. Cook on low all day for about 8-9 hours.

Categories

Vegetables

Nutrition Facts
Serving Size 241.5g
Amount Per Serving
Calories
295
Calories from Fat
17
% Daily Value*
Total Fat
1.9g
3%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
879mg
37%
Potassium
1214mg
35%
Total Carbohydrates
49.8g
17%
Dietary Fiber
12.1g
48%
Sugars
2.6g
Protein
19.5g
Vitamin A 0% Vitamin C 10%
Calcium 10% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Low in sugar
  • High in dietary fiber
  • High in manganese
  • High in magnesium
  • High in phosphorus
  • High in potassium
  • High in selenium
  • High in thiamin
  •   Bad points
  • High in sodium
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