Crock Pot Cream Chicken Recipe

Looking for an easy Crock Pot Cream Chicken recipe? Learn how to make Crock Pot Cream Chicken using healthy ingredients.


Submitted by kjr3000

Makes 8 servings



Good soup (served alone or as a side dish with Chicken)

Recipe Ingredients for Crock Pot Cream Chicken

4 potatoes, quartered
20 ounce cream of mushroom soup
10 ounce cream of chicken soup
5 ounce mushrooms
2 cups milk, nonfat
1 onion, small, minced
1 carrot, large
1 celery stalk, large

Recipe Directions for Crock Pot Cream Chicken

  1. Slice vegetables, combine all ingredients in a crock pot

  2. Cook until vegetables are tender

  3. Salt and pepper to taste

Categories

Soup

Nutrition Facts
Serving Size 315.0g
Amount Per Serving
Calories
189
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
1.9g
9%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
577mg
24%
Potassium
678mg
19%
Total Carbohydrates
27.6g
9%
Dietary Fiber
3.4g
14%
Sugars
5.9g
Protein
6.2g
Vitamin A 23% Vitamin C 39%
Calcium 11% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in cholesterol
  • High in potassium
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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