Crock Pot Bean Soup with Ham Recipe

Looking for an easy Crock Pot Bean Soup With Ham recipe? Learn how to make Crock Pot Bean Soup With Ham using healthy ingredients.


Submitted by itimaf

Makes 8 servings



bean soup with ham, cooked in slow cooker total cook time: 10 hours

Recipe Ingredients for Crock Pot Bean Soup With Ham

4 c ham
1 cups kidney beans
1/2 c chick peas
1/2 c red beans
8 c. water (3 c. more may be added after bone is taken out, then cook some more)
1 clove garlic, minced (or 1/2 tsp. garlic powder)
1 lg. onion, chopped
1 tbsp. lemon juice
1 tbsp. honey

Recipe Directions for Crock Pot Bean Soup With Ham

Wash beans. Combine beans, ham bone, water, garlic, bay leaf, and onion in slow cooker. Cover and cook on HIGH for 1 hour. Turn to LOW and cook 8 to 10 hours longer, until beans are tender. Season with lemon juice, honey, salt, and pepper, to taste. Remove ham bone; chop meat and return to crockpot. Remove bay leaf before serving.
Categories

Beans, First Course, Main Dish, Soup

Nutrition Facts
Serving Size 372.7g
Amount Per Serving
Calories
259
Calories from Fat
58
% Daily Value*
Total Fat
6.4g
10%
Saturated Fat
2.1g
11%
Trans Fat
0.0g
Cholesterol
38mg
13%
Sodium
937mg
39%
Potassium
716mg
20%
Total Carbohydrates
30.9g
10%
Dietary Fiber
7.1g
28%
Sugars
3.5g
Protein
19.9g
Vitamin A 0% Vitamin C 11%
Calcium 6% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in manganese
  • High in thiamin
  •   Bad points
  • High in sodium
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