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Creamy Turkey Soup Recipe

Looking for an easy Creamy Turkey Soup recipe? Learn how to make Creamy Turkey Soup using healthy ingredients.


Submitted by kahlee2000

Makes 6 servings



Healthy version of creamy turkey soup

Recipe Ingredients for Creamy Turkey Soup

5 cup 98% Fat Free Cream of Chicken mushroom
2 cups Turkey, Chopped
8 oz Mushrooms, Sliced
1 Onion, Chopped
2 stalks Celery, Sliced
2 Carrots, Sliced
1 tsp Spices Ground Sage
1 cup Peas, Frozen
1/2 cup Fat Free Milk
4 oz Pimiento, Diced
1 cup Barley

Recipe Directions for Creamy Turkey Soup

  1. Combine soup, turkey, mushrooms, onions, celery, carrots, barley, and sage in slow cooker. Cook on LOW 8 hours or on HIGH 4 hours.

  2. If cooking on LOW, turn to HIGH; stir in peas, milk and pimientos. Cook an additional 10 minutes or until heated through.

  3. Serve hot.

Categories

Soup

Nutrition Facts
Serving Size 328.1g
Amount Per Serving
Calories
304
Calories from Fat
50
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
44mg
15%
Sodium
726mg
30%
Potassium
635mg
18%
Total Carbohydrates
41.6g
14%
Dietary Fiber
9.1g
36%
Sugars
6.7g
Protein
23.0g
Vitamin A 92% Vitamin C 62%
Calcium 7% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in niacin
  • High in selenium
  • Very high in vitamin A
  • Very high in vitamin C
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