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Creamy, Sweet Peas Recipe

Looking for an easy Creamy, Sweet Peas recipe? Learn how to make Creamy, Sweet Peas using healthy ingredients.


Submitted by psycosulu

Makes 4 servings



http://judaism.about.com/od/roshhashanarecipes/r/peas_sweetcream.htm

Recipe Ingredients for Creamy, Sweet Peas

1 pound frozen peas
1/2 cup onions, chopped
3 tbsp. unsalted butter
1/2 cup heavy cream
1 salt, pepper, sugar to taste

Recipe Directions for Creamy, Sweet Peas

  1. Cook peas in water according to package directions.

  2. Fry onions, lightly, in margarine.

  3. Add cream and peas.

  4. Add spices according to taste.

  5. Cook until hot.

Categories

Side Dish

Nutrition Facts
Serving Size 153.5g
Amount Per Serving
Calories
222
Calories from Fat
130
% Daily Value*
Total Fat
14.5g
22%
Saturated Fat
9.0g
45%
Trans Fat
0.0g
Cholesterol
43mg
14%
Sodium
188mg
8%
Potassium
160mg
5%
Total Carbohydrates
17.9g
6%
Dietary Fiber
6.5g
26%
Sugars
5.9g
Protein
6.4g
Vitamin A 57% Vitamin C 21%
Calcium 4% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in dietary fiber
  • Very high in vitamin A
  •   Bad points
  • High in saturated fat
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