Creamy Peanut Butter Fudge Recipe

Looking for an easy Creamy Peanut Butter Fudge recipe? Learn how to make Creamy Peanut Butter Fudge using healthy ingredients.


Submitted by lorrainearcher

Makes 40 servings



Get ready to backslide...this is pure sugar and fat!

Recipe Ingredients for Creamy Peanut Butter Fudge

1/2 cup butter
1/2 cup milk
2 1/4 cups brown sugar
1 cup peanut butter
1 tsp vanilla extract
3 1/2 cups powdered sugar

Recipe Directions for Creamy Peanut Butter Fudge

  1. Melt the butter milk and brown sugar over low heat. Until boiling then turn of the heat.

  2. Add the peanut butter and the vanilla extract and stir until liquidy and creamy.

  3. The mix in 3 1/2 cups of sifted powdered sugar and stir until creamy.

  4. Pour this into a pan lined with wax paper or butter and let it set at room temperature until firm.

  5. It should not take long.

  6. Cut and eat!!!

Categories

Dessert

Nutrition Facts
Serving Size 31.1g
Amount Per Serving
Calories
132
Calories from Fat
51
% Daily Value*
Total Fat
5.7g
9%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
6mg
2%
Sodium
53mg
2%
Potassium
69mg
2%
Total Carbohydrates
19.7g
7%
Dietary Fiber
0.3g
1%
Sugars
18.8g
Protein
1.7g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement