Creamy Italian Pasta Salad Recipe

Looking for an easy Creamy Italian Pasta Salad recipe? Learn how to make Creamy Italian Pasta Salad using healthy ingredients.


Submitted by pbassen

Makes 12 servings



Great, creamy version of an Italian Pasta Salad.

Recipe Ingredients for Creamy Italian Pasta Salad

12 oz Garden Delight Rotini
2 oz Salad Dressing Special Collection Classic Italian Vinegrette
16 oz Cooking Creme
8 oz Broccoli
0.5 cup, chopped Onions
0.25 cup, chopped Peppers, Sweet, Green
14.5 oz Diced Tomatoes with Basil Garlic and Oregano
3.4 oz Unico Sliced Black Olives

Recipe Directions for Creamy Italian Pasta Salad

While cooking the rotini, drain and rinse the black olives. Drain the tomatoes. In a large bowl, combine all ingredients and stir together. I used the broccoli, onions, and peppers right from the freezer. When rotini has cooked for 8 minutes, remove from heat, drain, and toss over the other ingredients. Stir or toss all ingredients together. Refrigerate at least an hour before serving.
Categories

Pasta, Salads, Italian

Nutrition Facts
Serving Size 142.0g
Amount Per Serving
Calories
193
Calories from Fat
59
% Daily Value*
Total Fat
6.6g
10%
Saturated Fat
2.9g
14%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
331mg
14%
Potassium
107mg
3%
Total Carbohydrates
27.9g
9%
Dietary Fiber
3.9g
16%
Sugars
4.4g
Protein
6.6g
Vitamin A 27% Vitamin C 28%
Calcium 9% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • High in thiamin
  • High in vitamin A
  • High in vitamin C
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