Cream Cheese Fruit Dip Recipe

Looking for an easy Cream Cheese Fruit Dip recipe? Learn how to make Cream Cheese Fruit Dip using healthy ingredients.


Submitted by maalvi

Makes 16 servings



Fat-free and almost sugar-free. What is it made of then? No idea. But it's yummy.

Recipe Ingredients for Cream Cheese Fruit Dip

8 ounces Cool Whip Free
8 ounces Fat Free Cream Cheese
1 teaspoon Vanilla Extract
1/2 teaspoon lemon juice

Recipe Directions for Cream Cheese Fruit Dip

  1. Allow cream cheese to soften until room-temperature.

  2. Allow Cool Whip to thaw in refrigerator.

  3. Using mixer, beat cream cheese until smooth.

  4. Add Cool Whip and beat on low until mixture is even (it will be lumpy). Gradually increase mixing speed until you achieve a smooth consistency.

  5. Add vanilla and lemon juice and mix thoroughly.

  6. Enjoy!

Categories

Cheese, Appetizers, Dessert, Side Dish, Snacks, Cocktail Party, Fourth of July, Super Bowl, No Cook, Quick

Nutrition Facts
Serving Size 28.8g
Amount Per Serving
Calories
40
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
109mg
5%
Potassium
23mg
1%
Total Carbohydrates
5.8g
2%
Sugars
2.6g
Protein
2.0g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
D-
  Good points
  • No saturated fat
  • Low in cholesterol
  •   Bad points
  • High in sodium
  • High in sugar
  • Contains alcohol
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