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Cream Cheese Frosting - 9x13 Pan Cut Into 7x3 Pieces Recipe

Looking for an easy Cream Cheese Frosting - 9x13 pan cut into 7x3 pieces recipe? Learn how to make Cream Cheese Frosting - 9x13 pan cut into 7x3 pieces using healthy ingredients.


Submitted by vanwk

Makes 21 servings



Slightly lower calorie cream cheese frosting. I use neufchatel cheese so the calories per piece are less by 3.6 calories.

Recipe Ingredients for Cream Cheese Frosting - 9x13 pan cut into 7x3 pieces

3 tbsp margarine
3 ounces light cream cheese
1 tsp vanilla
2 cups powdered sugar

Recipe Directions for Cream Cheese Frosting - 9x13 pan cut into 7x3 pieces

  1. Cream margarine and cream cheese.

  2. Mix in vanilla.

  3. Add powdered sugar slowly. Beat until fluffy.

  4. Spread on top of cake.

Categories

Dessert

Nutrition Facts
Serving Size 17.7g
Amount Per Serving
Calories
74
Calories from Fat
27
% Daily Value*
Total Fat
3.0g
5%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
31mg
1%
Potassium
6mg
0%
Total Carbohydrates
11.5g
4%
Sugars
11.2g
Protein
0.3g
Vitamin A 3% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
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