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Cream Cheese Cupcakes Recipe

Looking for an easy Cream Cheese Cupcakes recipe? Learn how to make Cream Cheese Cupcakes using healthy ingredients.


Submitted by iamthestagemanager

Makes 24 servings



from cupcakeblog.com to go with Grapefruit-Pomegranate cupcakes

Recipe Ingredients for Cream Cheese Cupcakes

12 ounces cream cheese
1/2 stick butter
4 cups powdered sugar
1 teaspoon vanilla

Recipe Directions for Cream Cheese Cupcakes

  1. Bring cheese and butter to room temperature by letting it sit out for 1 or 2 hours

  2. Sift powdered sugar into a bowl or onto parchment

  3. Beat butter and cheese at medium speed until creamy

  4. Add half of the sugar and the vanilla. Beat until combined

  5. Gradually add remaining sugar (more if you have to) until you get to the consistency and sweetness you like

Categories

Dessert

Nutrition Facts
Serving Size 36.7g
Amount Per Serving
Calories
145
Calories from Fat
61
% Daily Value*
Total Fat
6.8g
10%
Saturated Fat
4.3g
21%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
56mg
2%
Potassium
18mg
1%
Total Carbohydrates
20.3g
7%
Sugars
19.6g
Protein
1.0g
Vitamin A 5% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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