Cream-Cheese Banana-Nut Bread Recipe

Looking for an easy Cream-Cheese Banana-Nut Bread recipe? Learn how to make Cream-Cheese Banana-Nut Bread using healthy ingredients.


Submitted by sunnyscool

Makes 16 servings



There is an added ingredient that could not be recognized. It is 1 8 ounce package of less fat cream cheese. It adds 560 calories to the total recipe so it adds 35 calories to each serving. The serving size is a 1 inch slice.

Recipe Ingredients for Cream-Cheese Banana-Nut Bread

1 1/4 cups chopped pecans, divided
1/4 cup butter, softened
1 cup sugar
2 large eggs
1 1/2 cups whole wheat flour
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1 1/2 cups bananas
1/2 teaspoon vanilla extract

Recipe Directions for Cream-Cheese Banana-Nut Bread

  1. Preheat oven to 350. Place 3/4 cup pecans in a single layer on a baking sheet, and bake 12 to 15 minutes or until toasted and fragrant, stirring after 6 minutes.

  2. Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition.

  3. Combine whole wheat flour and next 4 ingredients; gradually add to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir in bananas, 3/4 cup toasted pecans, and vanilla. Spoon batter into 2 greased and floured 8- x 4-inch loaf pans. Sprinkle with remaining 1/2 cup pecans.

  4. Bake at 350 for 1 hour or until a long wooden pick inserted in center comes out clean and sides of bread pull away from pan, shielding with aluminum foil during last 15 minutes to prevent excessive browning, if necessary. Cool bread in pans on wire racks 10 minutes. Remove from pans to wire racks. Let cool 30 minutes.

Categories

Brunch

Nutrition Facts
Serving Size 84.2g
Amount Per Serving
Calories
246
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
35mg
12%
Sodium
158mg
7%
Potassium
159mg
5%
Total Carbohydrates
35.6g
12%
Dietary Fiber
1.8g
7%
Sugars
15.4g
Protein
4.6g
Vitamin A 3% Vitamin C 2%
Calcium 4% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • High in sugar
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