Cream of Broccolli Soup Recipe

Looking for an easy Cream of Broccolli soup recipe? Learn how to make Cream of Broccolli soup using healthy ingredients.


Submitted by willmopower

Makes 3 servings



creamy soup with lots of broccolli

Recipe Ingredients for Cream of Broccolli soup

1 onion, chopped
1 stalk celery, chopped
3 c chicken broth
8 c broccoli florets
3 tbsp butter
3 tbsp flour
2 c milk
1 ground black pepper to taste

Recipe Directions for Cream of Broccolli soup

  1. Melt 2 tablespoons butter in medium sized stock pot, and saute onion and celery until tender.

  2. Add broccoli and broth, cover and simmer for 10 minutes. Puree soup and return to heat.

  3. In small saucepan, over medium-heat melt 3 tablespoons butter, stir in flour and add milk. Stir until thick and bubbly, and add to soup. Season with pepper and serve.

Categories

Soup

Nutrition Facts
Serving Size 701.7g
Amount Per Serving
Calories
345
Calories from Fat
154
% Daily Value*
Total Fat
17.1g
26%
Saturated Fat
9.8g
49%
Trans Fat
0.0g
Cholesterol
43mg
14%
Sodium
995mg
41%
Potassium
1272mg
36%
Total Carbohydrates
33.7g
11%
Dietary Fiber
7.0g
28%
Sugars
14.6g
Protein
18.2g
Vitamin A 43% Vitamin C 354%
Calcium 33% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in phosphorus
  • High in potassium
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in saturated fat
  • High in sodium
  • High in sugar
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