Crawfish Pie Recipe

Looking for an easy Crawfish Pie recipe? Learn how to make Crawfish Pie using healthy ingredients.


Submitted by lgan4441

Makes 8 servings



Crawfish pie is a mainstay in Louisiana cooking. For a flavorful twist, use leftover boiled crawfish tails that are extra spicy.

Recipe Ingredients for Crawfish Pie

16 oz Fleur de Lis Crawfish Tail Meat
4 oz Salted Butter
1 cup, chopped Onions
1 cup, diced Celery
1 cup, chopped Peppers, Sweet, Red
8 oz Whipping Cream
0.5 cup Bread Crumbs Italian Style
1 large Egg, White
0.5 cup, chopped Onions, Spring Or Scallions
0.5 cup Parsley
2 crust Pie Shells

Recipe Directions for Crawfish Pie

  1. Preheat oven to 450 degrees.

  2. Press 1 unbaked pie shell into a pie pan, and set aside.

  3. In a cast iron skillet, melt butter over medium-high heat.

  4. Add onions, celery, bell peppers, and garlic. Saute 3-5 minutes or until vegetables are wilted.

  5. Blend in crawfish, and saute 3-5 minutes.

  6. Stir in cream, simmer 10 minutes, then remove from heat.

  7. Blend bread crumbs and egg into crawfish.

  8. Add green onions and parsley, then season with salt, pepper, and hot sauce.

  9. Place mixture in pie shell. and cover with second crust. With a knife, make 4 1-inch slits in top for ventilation.

  10. Place pie on a cookie sheet, and bake 10 minutes.

  11. Reduce heat to 350 degrees, and bake 20 minutes, or until hte crust is golden brown.

  12. Serve hot.

Categories

Seafood

Nutrition Facts
Serving Size 216.8g
Amount Per Serving
Calories
471
Calories from Fat
284
% Daily Value*
Total Fat
31.6g
49%
Saturated Fat
17.8g
89%
Trans Fat
0.0g
Cholesterol
153mg
51%
Sodium
519mg
22%
Potassium
152mg
4%
Total Carbohydrates
33.0g
11%
Dietary Fiber
1.5g
6%
Sugars
4.6g
Protein
14.4g
Vitamin A 43% Vitamin C 53%
Calcium 11% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C-
  Good points
  • High in vitamin C
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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