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Cranberry Vinaigrette Recipe

Looking for an easy Cranberry Vinaigrette recipe? Learn how to make Cranberry Vinaigrette using healthy ingredients.


Submitted by lingmao

Makes 8 servings



A tart and flavorful low calorie dressing for roasted winter vegetables, warm or cold. Serving size is about two tablespoons.

Recipe Ingredients for Cranberry Vinaigrette

1/2 cup cranberry sauce
1/4 cup orange juice
1 teaspoon fresh ginger, grated fine
1 tablespoon olive oil
2 tablespoons balsamic vinegar
1/4 teaspoon salt

Recipe Directions for Cranberry Vinaigrette

Mix all ingredients into a jar with a good lid (one that won't leak) and shake well to blend. Let sit overnight in the fridge for the flavors to blend.
Categories

Fruits, Salads

Nutrition Facts
Serving Size 31.1g
Amount Per Serving
Calories
47
Calories from Fat
15
% Daily Value*
Total Fat
1.7g
3%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
75mg
3%
Potassium
22mg
1%
Total Carbohydrates
7.9g
3%
Dietary Fiber
0.2g
1%
Sugars
6.3g
Protein
0.0g
Vitamin A 0% Vitamin C 6%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in vitamin C
  •   Bad points
  • Very high in sugar
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