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Cranberry Lime Muffins Recipe

Looking for an easy Cranberry Lime Muffins recipe? Learn how to make Cranberry Lime Muffins using healthy ingredients.


Submitted by bkezia

Makes 12 servings



gluten free low fat muffins for kaphas

Recipe Ingredients for Cranberry Lime Muffins

220 grams Gluten Free Flour
2 tsp Baking Powder
2 tsp Baking Soda
0.5 tsp Salt, Table
135 grams SPLENDA No Calorie
0.66 cup Soymilk Vanilla
1 oz Corn Oil
2 large Egg, White
1 tbsp Vanilla Extract
0.5 cup Craisins, Sweetened Dried Cranberries
1 lime yields Lime Juice

Recipe Directions for Cranberry Lime Muffins

  1. Mix dry ingredients

  2. Mix wet ingredients, combine

  3. Bake for40 minutes on 325

  4. makes 12 muffins

Categories

Gluten-Free

Nutrition Facts
Serving Size 61.9g
Amount Per Serving
Calories
118
Calories from Fat
22
% Daily Value*
Total Fat
2.5g
4%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Sodium
293mg
12%
Potassium
35mg
1%
Total Carbohydrates
32.4g
11%
Dietary Fiber
0.5g
2%
Sugars
4.3g
Protein
2.2g
Vitamin A 1% Vitamin C 2%
Calcium 4% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
D
  Good points
  • Low in saturated fat
  •   Bad points
  • High in sodium
  • Contains alcohol
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