Cranberry Bread Recipe

Looking for an easy Cranberry Bread recipe? Learn how to make Cranberry Bread using healthy ingredients.


Submitted by hails13

Makes 20 servings



Haven't tried it yet, might need more flour or liquid.

Recipe Ingredients for Cranberry Bread

1 cup white sugar
1 cup applesauce
3 eggs
1 cup cranberry sauce
1/2 cup soy milk
1 teaspoon vanilla extract
4 cups all-purpose flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg

Recipe Directions for Cranberry Bread

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.

  2. In a large bowl, cream together the sugar and applesauce until light and fluffy.

  3. Beat in eggs, and mix in cranberry sauce, soy milk, and vanilla.

  4. In a separate bowl, mix together flour, baking soda, baking powder, cinnamon, and nutmeg.

  5. Gradually blend flour mixture into the banana mixture.

  6. Pour into the prepared loaf pans.

  7. Bake for 50 to 60 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. Cool in pan for 10 minutes, then turn out onto a wire rack, and cool completely.

Categories

Breads

Nutrition Facts
Serving Size 65.8g
Amount Per Serving
Calories
151
Calories from Fat
9
% Daily Value*
Total Fat
1.0g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
28mg
9%
Sodium
106mg
4%
Potassium
96mg
3%
Total Carbohydrates
31.6g
11%
Dietary Fiber
1.2g
5%
Sugars
11.6g
Protein
3.6g
Vitamin A 1% Vitamin C 1%
Calcium 3% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B
  Good points
  • Very low in saturated fat
  • High in selenium
  •   Bad points
  • High in sugar
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