Crab Cakes Recipe

Looking for an easy Crab cakes recipe? Learn how to make Crab cakes using healthy ingredients.


Submitted by chris1208

Makes 4 servings



Very crabby crabcakes. Often add some finely chopped celery. I eat them broiled and also fry them for the family.

Recipe Ingredients for Crab cakes

4 cups crabmeat
3/4 cup breadcrumbs
1/2 cups Egg Beaters
2 tbsp mayonnaise
1 tsp lemon juice

Recipe Directions for Crab cakes

  1. mix gently.

  2. form 1/3 cup cakes,

  3. dip in bread crumbs,

  4. allow to sit 15 min if possible

  5. either spray with Pam and broil or

  6. fry 4 min each side in 1/4 inch of hot oil

Categories

Main Dish

Nutrition Facts
Serving Size 88.2g
Amount Per Serving
Calories
160
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
17mg
6%
Sodium
431mg
18%
Potassium
145mg
4%
Total Carbohydrates
17.1g
6%
Dietary Fiber
0.9g
4%
Sugars
1.9g
Protein
10.0g
Vitamin A 3% Vitamin C 1%
Calcium 15% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in selenium
  •   Bad points
  • High in sodium
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