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Crab Cake Burgers Recipe

Looking for an easy Crab Cake Burgers recipe? Learn how to make Crab Cake Burgers using healthy ingredients.


Submitted by jennaleigh11

Makes 6 servings



Eating Well recipe, These burgers have a true crab flavor that isn't masked by fillers or strong seasoning. Serve on a bun with tartar sauce or with a lemon-juice-dressed salad of greens, sprouts and sliced peaches. This recipe works best with convenient pasteurized crabmeat, usually found in the refrigerated case near the fish counter. If you prefer lump crabmeat, cut it into small, uniform pieces.

Recipe Ingredients for Crab Cake Burgers

1 pound crabmeat
3 tablespoons egg beaters
1/2 cup plain breadcrumbs
2 servings light mayonnaise (1/4 c)
2 tablespoons minced chives
1 tablespoon Dijon mustard
1 tablespoon lemon juice
1 teaspoon celery seed
1 teaspoon onion powder
1/4 teaspoon freshly ground pepper
4 dashes hot sauce, such as
1 tablespoon extra-virgin olive oil
2 teaspoons unsalted butter

Recipe Directions for Crab Cake Burgers

  1. Mix crab, egg, breadcrumbs, mayonnaise, chives, mustard, lemon juice, celery seed, onion powder, pepper and hot sauce in a large bowl. Form into 6 patties.

  2. Heat oil and butter in a large nonstick skillet over medium heat until the butter stops foaming. Cook the patties until golden brown, about 4 minutes per side

Categories

Main Dish

Nutrition Facts
Serving Size 109.0g
Amount Per Serving
Calories
159
Calories from Fat
48
% Daily Value*
Total Fat
5.3g
8%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
811mg
34%
Potassium
132mg
4%
Total Carbohydrates
19.8g
7%
Dietary Fiber
1.0g
4%
Sugars
6.3g
Protein
8.2g
Vitamin A 2% Vitamin C 4%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in phosphorus
  • Very high in selenium
  •   Bad points
  • Very high in sodium
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