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Couscous Recipe

Looking for an easy Couscous recipe? Learn how to make Couscous using healthy ingredients.


Submitted by jhasdmcier

Makes 6 servings



Couscous salad, lemony, similar to Houston's restaurant

Recipe Ingredients for Couscous

2 small (6-3/8" long) Cucumber, Peeled
6 each raw Radish
1 cup Couscous, Dry
1 medium whole (2-3/5" dia) Tomatoes, Red, Ripe
0.25 cup Lemon Juice, Canned Or Bottled

Recipe Directions for Couscous

Mix all ingredients. Refrigerate. Serve cold
Categories

Salads, Middle Eastern, Boil, Vegetarian

Nutrition Facts
Serving Size 124.2g
Amount Per Serving
Calories
122
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Sodium
10mg
0%
Potassium
212mg
6%
Total Carbohydrates
25.3g
8%
Dietary Fiber
2.1g
8%
Sugars
1.8g
Protein
4.5g
Vitamin A 4% Vitamin C 16%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
B+
  Good points
  • Very low in saturated fat
  • Very low in sodium
  • High in vitamin C
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