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Country Seed Bread Recipe

Looking for an easy Country Seed Bread recipe? Learn how to make Country Seed Bread using healthy ingredients.


Submitted by MissouriFarmGirl

Makes 13 servings



Light, nutty bread. Compliments of Donna Beth

Recipe Ingredients for Country Seed Bread

3/4 cup water
4 teaspoons honey
4 teaspoons unsweetened applesauce
1/2 teaspoon salt
1 cup bread flour
1 cup whole wheat flour
3 tablespoons flax seed
4 teaspoons sesame seeds
1 1/4 teaspoons active dry yeast

Recipe Directions for Country Seed Bread

  1. Toast seeds on a baking sheet in a 350 degree F (175 degree C) oven for 4 minutes; let cool completely. This step is optional. The seeds can be added untoasted.

  2. Place ingredients in the bread machine pan in the order suggested by the manufacturer.

  3. Select Basic bread cycle, and Start.

Categories

Breads

Nutrition Facts
Serving Size 39.8g
Amount Per Serving
Calories
92
Calories from Fat
12
% Daily Value*
Total Fat
1.3g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
91mg
4%
Potassium
48mg
1%
Total Carbohydrates
17.5g
6%
Dietary Fiber
1.2g
5%
Sugars
2.0g
Protein
2.6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in selenium
  • High in thiamin
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