Country Chicken Casserole Recipe

Looking for an easy Country Chicken Casserole recipe? Learn how to make Country Chicken Casserole using healthy ingredients.


Submitted by padams1961

Makes 8 servings



Casserile for a quick all in one meal. Just add a fruit or salad.

Recipe Ingredients for Country Chicken Casserole

1/2 cup 98% Fat Free Cream of Celery Soup
1/2 cup Cream of Potato Soup
1 serving Skim Milk Fat Free
1/4 tsp, leaves Thyme, Dried
1 dash Pepper, Black
2 cup Cut Green Beans
2 cup, chopped Carrots
16 oz Fresh Boneless Skinless Chicken Breasts
4 cup Herb Seasoned Stuffing

Recipe Directions for Country Chicken Casserole

Stir the soups, milk, Thyme (crushed), Black Pepper (ground), vegetables (cooked), Chicken (cooked and cubed)into a shallow 3 quart baking dish, Top with prepared stuffing. Bake at 400 for 25 minutes or until the stuffing is golden brown
Categories

Chicken, Main Dish, Bake

Nutrition Facts
Serving Size 250.1g
Amount Per Serving
Calories
225
Calories from Fat
30
% Daily Value*
Total Fat
3.3g
5%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
35mg
12%
Sodium
911mg
38%
Potassium
103mg
3%
Total Carbohydrates
30.0g
10%
Dietary Fiber
3.8g
15%
Sugars
3.3g
Protein
17.1g
Vitamin A 68% Vitamin C 3%
Calcium 8% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in saturated fat
  • Very high in vitamin A
  •   Bad points
  • High in sodium
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