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Cornflake Cookies Recipe

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Looking for an easy Cornflake Cookies recipe? Learn how to make Cornflake Cookies using healthy ingredients.


Submitted by rlcady

Makes 36 servings



A family favorite! Each cookie = 35 g dough.

Recipe Ingredients for Cornflake Cookies

2 1/2 cup Wheat Flour, White, All-purpose, Enriched, Bleached
1 tsp Baking Soda
1/2 tsp Salt, Table
1/2 tsp Baking Powder
2 1/2 cup Shortening Sticks
1 tbsp water
1 cup Sugars, Granulated
2 large Egg, Whole
1 tsp Vanilla Extract
1 tsp Almond Extract
2 cup Coconut Meat, Dried (Desiccated), Sweetened, Flaked, Canned
2 cup Corn Flakes

Recipe Directions for Cornflake Cookies

  1. Heat oven to 340.

  2. Sift together flour, soda, salt and powder; set aside.

  3. Cream shortening, adding sugars gradually. Beat until fluffy.

  4. Add egg, vanilla, and almond.

  5. Add dry mix to creamed mixture.

  6. Stir in coconut and cornflakes.

  7. Drop heaping teaspoonfuls on cooke sheet about 2 inches apart.

  8. Bake 8-10 minutes until delicately browned.

Categories

Dessert

Nutrition Facts
Serving Size 36.9g
Amount Per Serving
Calories
204
Calories from Fat
136
% Daily Value*
Total Fat
15.1g
23%
Saturated Fat
4.6g
23%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
73mg
3%
Potassium
28mg
1%
Total Carbohydrates
15.4g
5%
Dietary Fiber
0.5g
2%
Sugars
5.8g
Protein
1.5g
Vitamin A 5% Vitamin C 1%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in cholesterol
  • Low in sodium
  •   Bad points
  • High in saturated fat
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