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Corned Beef, Cabbage, Macaroni Bake.2 Recipe

Looking for an easy Corned Beef, Cabbage, Macaroni Bake.2 recipe? Learn how to make Corned Beef, Cabbage, Macaroni Bake.2 using healthy ingredients.


Submitted by cumin

Makes 1 serving



Here's a good recipe for leftovers from St. Paddy's Day. Spicy brown mustard and Cheddar cheese add zing to this tasty corned beef and cabbage bake. Source: http://www.food.com Calories 280.8

Recipe Ingredients for Corned Beef, Cabbage, Macaroni Bake.2

1 nonstick cooking spray
1 1/2 cups dry elbow macaroni, uncooked
4 cups cabbage, coarsely shredded (may use leftovers)
16 oz (2 cups) corned beef, chopped, leftover
1 small onion, chopped (about 1/3 cup)
10 3/4 ounce condensed cream of mushroom soup
1 1/4 cups milk
1/2 oz (1 tablespoon) spicy brown mustard
1/4 teaspoon ground black pepper
1 1/2 cups finely chopped cheddar cheese
1/2 cup dry breadcrumbs
2 tablespoons butter, melted

Recipe Directions for Corned Beef, Cabbage, Macaroni Bake.2

  1. Preheat oven to 375F

  2. Spray 13x9-inch baking dish with cooking spray.

  3. Bring water to a boil in large saucepan over high heat.

  4. Add macaroni; cook 5 minutes, stirring occasionally.

  5. Add cabbage; cook an additional 5 minutes, stirring occasionally.

  6. Drain well.

  7. Return to saucepan; stir in corned beef and onions.

  8. Mix soup, milk, mustard and pepper in small bowl until well blended.

  9. Pour over corned beef mixture; toss to coat.

  10. Stir in cheese. Spoon into prepared baking dish.

  11. Combine bread crumbs and butter in small bowl; sprinkle over corned beef mixture.

  12. Bake 30 minutes, or until hot.

  13. NOTE:

  14. If using leftovers simply omit the part about cooking the cabbage.

  15. Calories 280.8 Source: http://www.food.com

Categories

Beef, Main Dish, St. Patrick's Day, Bake

Nutrition Facts
Serving Size 1806.5g
Amount Per Serving
Calories
3222
Calories from Fat
1755
% Daily Value*
Total Fat
195.0g
300%
Saturated Fat
88.4g
442%
Trans Fat
0.0g
Cholesterol
708mg
236%
Sodium
9077mg
378%
Potassium
2449mg
70%
Total Carbohydrates
195.1g
65%
Dietary Fiber
14.8g
59%
Sugars
39.4g
Protein
167.9g
Vitamin A 67% Vitamin C 181%
Calcium 191% Iron 119%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in selenium
  •   Bad points
  • High in saturated fat
  • High in sodium
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