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Cornbread with Jalapeno-Flavoured Jack Cheese and Cilantro Recipe

Looking for an easy Cornbread with Jalapeno-flavoured Jack Cheese and Cilantro recipe? Learn how to make Cornbread with Jalapeno-flavoured Jack Cheese and Cilantro using healthy ingredients.


Submitted by dmaclean

Makes 32 servings



Jalapeno flecked Monterey Jack cheese and cilantro add a touch of spice to these savour loaves. Prepeation time: 15 minutes Cooking time: 30-35 minutes Makes: 2 loaves

Recipe Ingredients for Cornbread with Jalapeno-flavoured Jack Cheese and Cilantro

2 cups cornmeal
2 cups all purpose flour
1/4 cup sugar
1 tsp salt
2 tbsp baking powder
1 cup grated Monterey jack cheese
1/4 cup chopped fresh cilantro or green onions
2 large eggs, beaten
1/2 cup butter
2 1/2 cups buttermilk

Recipe Directions for Cornbread with Jalapeno-flavoured Jack Cheese and Cilantro

  1. Place the cornmeal, flour, sugar, salt, baking powder, cheese and cilantro in a medium bowl and mix to combine.

  2. Combine the eggs, butter and buttermilk in another medium bowl and mix to combine. Stir the dry ingredients into the wet until just combined. Divide the batter among the loaf pans.

  3. Bake in the middle of the oven for 30 to 35 minutes, or until a cake tester inserted into the centre of each loaf pulls out clean. cool the cornbread on a baking rack 10 minutes, then carefully unmould. Serve warm or at room temperature.

Categories

Breads

Nutrition Facts
Serving Size 47.6g
Amount Per Serving
Calories
114
Calories from Fat
42
% Daily Value*
Total Fat
4.7g
7%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
140mg
6%
Potassium
162mg
5%
Total Carbohydrates
14.7g
5%
Dietary Fiber
0.7g
3%
Sugars
2.5g
Protein
3.3g
Vitamin A 3% Vitamin C 0%
Calcium 9% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in phosphorus
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