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Cornbread, Gluten Free Recipe

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Looking for an easy Cornbread, gluten free recipe? Learn how to make Cornbread, gluten free using healthy ingredients.


Submitted by babyboointhehouse

Makes 8 servings



good old fashioned eatin from a skillet

Recipe Ingredients for Cornbread, gluten free

4 serving Brown Rice Flour
1 serving Agave Nectar
0.75 tsp Salt, Table
2 large Egg, Whole
1 tbsp Butter
0.75 cup Yellow Corn Meal
1 cup 0% Plus Milk

Recipe Directions for Cornbread, gluten free

mix. heat in oven at 400 for 20 miutes.
Categories

Main Dish

Nutrition Facts
Serving Size 80.6g
Amount Per Serving
Calories
166
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
57mg
19%
Sodium
262mg
11%
Potassium
16mg
0%
Total Carbohydrates
29.4g
10%
Dietary Fiber
1.8g
7%
Sugars
3.5g
Protein
4.2g
Vitamin A 5% Vitamin C 1%
Calcium 4% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C-
    Bad points
  • High in cholesterol
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