Cornbread Gluten Free Recipe

Looking for an easy Cornbread Gluten free recipe? Learn how to make Cornbread Gluten free using healthy ingredients.


Submitted by ejord

Makes 12 servings



A very yummy choice for the whole family

Recipe Ingredients for Cornbread Gluten free

1 c. lowfat buttermilk
1 cup cornmeal
1 cup almond meal
2 tbsp grapeseed oil
2 eggs
1 tbsp honey

Recipe Directions for Cornbread Gluten free

  1. Mix dry ingredients together.

  2. Mix wet ingredients together.

  3. Mix wet into dry.

  4. Bake 350 in 9 X 9 pan for 30 minutes.

Categories

Breads

Nutrition Facts
Serving Size 49.9g
Amount Per Serving
Calories
126
Calories from Fat
67
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
32mg
11%
Sodium
35mg
1%
Potassium
127mg
4%
Total Carbohydrates
12.0g
4%
Dietary Fiber
1.7g
7%
Sugars
2.9g
Protein
4.1g
Vitamin A 1% Vitamin C 0%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sodium
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