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Corn Tortilla Rolls Recipe

Looking for an easy Corn Tortilla Rolls recipe? Learn how to make Corn Tortilla Rolls using healthy ingredients.


Submitted by sunnyscarlet

Makes 12 servings



Tasty low-fat, vegetarian friendly, tortilla rolls.

Recipe Ingredients for Corn Tortilla Rolls

1/3 cup mozzarella
1/3 cup low fat cottage cheese
3 tbsp. fat free sour cream
1/3 cup corn
1/3 cup peas
12 corn tortillas
8 ounce tomato sauce

Recipe Directions for Corn Tortilla Rolls

  1. Mix first 5 ingredients and seasonings of choice.

  2. Spoon mixture into 12 tortillas and place in 6 x 9 1/2 baking pan.

  3. Season tomato sauce to choice and spoon over tortillas.

  4. Bake at 450 for 5 minutes or until done.

Categories

Side Dish

Nutrition Facts
Serving Size 64.6g
Amount Per Serving
Calories
85
Calories from Fat
13
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
183mg
8%
Potassium
139mg
4%
Total Carbohydrates
14.9g
5%
Dietary Fiber
1.8g
7%
Sugars
1.5g
Protein
3.8g
Vitamin A 3% Vitamin C 5%
Calcium 8% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in cholesterol
  • High in phosphorus
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