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Corn Pancakes Recipe

Looking for an easy Corn Pancakes recipe? Learn how to make Corn Pancakes using healthy ingredients.


Submitted by siimple

Makes 6 servings



Usually top with sourcream and chives

Recipe Ingredients for Corn Pancakes

2 cups corn kernels
2 eggs
1 cup whole milk
2 tbsp. unsalted butter
1 cup flour
1 tsp. granulated sugar

Recipe Directions for Corn Pancakes

  1. combine milk, eggs and butter.

  2. sift together sugar, flour and powder. Then fold into egg mixture.

  3. cook over griddle or pan.

Categories

Vegetables, Breakfast, Brunch

Nutrition Facts
Serving Size 132.9g
Amount Per Serving
Calories
202
Calories from Fat
67
% Daily Value*
Total Fat
7.4g
11%
Saturated Fat
3.8g
19%
Trans Fat
0.0g
Cholesterol
76mg
25%
Sodium
72mg
3%
Potassium
240mg
7%
Total Carbohydrates
28.3g
9%
Dietary Fiber
2.0g
8%
Sugars
4.7g
Protein
7.0g
Vitamin A 7% Vitamin C 6%
Calcium 6% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in sodium
  • High in selenium
  •   Bad points
  • High in cholesterol
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