Corn and Hamburger Hotdish Recipe

Looking for an easy Corn and hamburger hotdish recipe? Learn how to make Corn and hamburger hotdish using healthy ingredients.


Submitted by mnbks1

Makes 6 servings



Hotdish with hamburger, corn, and pasta

Recipe Ingredients for Corn and hamburger hotdish

1 can creamed corn
1 lb. hamburger, 90% lean
1 can low-fat cream of mushroom soup
6 oz. pasta

Recipe Directions for Corn and hamburger hotdish

  1. Brown hamburger in a large skillet. Drain if necessary. Add mushroom soup and corn. Stir to combine.

  2. At the same time as the hamburger is cooking, boil the water for the pasta. Cook pasta until just al dente. Drain. Add to hamburger mixture and mix well until combined.

Categories

Main Dish

Nutrition Facts
Serving Size 235.1g
Amount Per Serving
Calories
321
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
3.5g
18%
Trans Fat
0.1g
Cholesterol
79mg
26%
Sodium
637mg
27%
Potassium
455mg
13%
Total Carbohydrates
33.8g
11%
Dietary Fiber
1.1g
4%
Sugars
3.0g
Protein
25.2g
Vitamin A 2% Vitamin C 7%
Calcium 3% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in vitamin B12
  • High in zinc
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