Corn Bread Recipe

Looking for an easy Corn Bread recipe? Learn how to make Corn Bread using healthy ingredients.


Submitted by kaleo

Makes 12 servings



Corn bread muffins makes 12 muffins.

Recipe Ingredients for Corn Bread

1/2 cup Butter
2/3 cup Sugar
2 Eggs
1/2 tsp salt
1 1/2 cup Flour
3/4 cup Cornmeal
1/2 tsp baking powder
1/2 cup milk

Recipe Directions for Corn Bread

  1. Preheat oven to 400 degrees F (200 degrees C). Grease or line 12 muffin cups.

  2. In a large bowl, cream together butter, sugar, honey, eggs and salt. Mix in flour, cornmeal and baking powder; blend thoroughly. Stir in milk and corn. Pour or spoon batter into prepared muffin cups.

  3. Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into center of a muffin comes out clean

Categories

Dessert, Bake

Nutrition Facts
Serving Size 61.8g
Amount Per Serving
Calories
211
Calories from Fat
81
% Daily Value*
Total Fat
9.0g
14%
Saturated Fat
4.2g
21%
Trans Fat
0.0g
Cholesterol
52mg
17%
Sodium
169mg
7%
Potassium
86mg
2%
Total Carbohydrates
29.5g
10%
Dietary Fiber
0.9g
4%
Sugars
11.7g
Protein
3.5g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in sugar
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